Swiss hemp
Hemp cultivated in Switzerland in accordance with Swiss regulations and local agricultural practices.
Swiss hemp refers to hemp cultivated in Switzerland in compliance with the national regulations applicable to this crop. It may be intended for various uses, including the production of fibres, seeds, flowers, extracts, food, cosmetics or other hemp-derived products.
Switzerland has a long agricultural tradition associated with hemp. Thanks to local expertise, varied growing conditions and a specific regulatory framework, the Swiss hemp sector has expanded into many areas in recent years.
Local production
Swiss hemp is cultivated in different regions of the country. Depending on the growers and the desired objectives, cultivation may take place outdoors, in greenhouses or in controlled environments.
Climate conditions, soils and cultivation methods influence the characteristics of the plants produced and the raw materials derived from them.
Varied uses
Hemp cultivated in Switzerland can be used in many fields. Fibres are used in particular to make technical or textile materials, while seeds can be used in food products or to produce hemp oil.
The flowers are used in various products related to cannabinoids, extracts and specialised hemp-based preparations.
A developing sector
The Swiss hemp sector brings together farmers, processors, laboratories, manufacturers and specialised distributors. These stakeholders are involved at different stages of production, from cultivation through to the finished product.
Over the years, hemp has become an increasingly visible crop in several economic sectors across the country.
A specific regulatory framework
As in many countries, the cultivation and sale of hemp in Switzerland are governed by specific regulations. Producers must comply with the requirements applicable to the products they place on the market.
The rules may vary depending on the type of product concerned, its intended use and its commercial category.
An important position in the hemp market
Thanks to its agricultural expertise and the diversity of its stakeholders, Switzerland holds a recognised position in the European hemp sector. The term Swiss hemp is now used to highlight the origin of the cultivation and production carried out within the country.
